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Lanolin

Also known as: Wool Wax, Wool Grease, Lanolin Oil

Waxy sheep's wool byproduct that deeply moisturizes and forms a protective barrier on skin.

emollient, occlusiveComedogenic: 2, generally non-comedogenic

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What it does

Lanolin is a complex mixture of esters and fatty acids derived from sheep's wool that penetrates the outer skin layers while sealing in moisture. It has high substantivity, meaning it adheres well to skin and creates a lasting occlusive layer. Historically one of the most widely used emollients in skincare and pharmaceuticals.

Benefits

Who it suits

How to use

Use in creams, balms, and occlusives, typically at 2–10% concentration. Apply to damp skin to lock in hydration, or use as a targeted occlusive on very dry areas.

Pairs well with

Glycerin, Ceramides, Hyaluronic acid, Plant oils

Be careful pairing with

none notable

Safety & cautions

Lanolin can cause allergic contact dermatitis in sensitive individuals (5–15% of people may react); patch test first. May feel occlusive or heavy on oily or acne-prone skin.

Educational information, not medical advice. Concentration and formulation change how an ingredient behaves.

Related guides

More emollient, occlusive

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